Season 1 Episode 8
Rachael Ray's Meals in Minutes
CookingSeason 36 Episodes
Spicy Bucatini all'Amatriciana With Beans and GreensS3 E6Rachael cooks up all of John's favorite dishes, starting with her spicy-sweet Bucatini all'Amatriciana, a pasta dish inspired by her mother's all-America recipe.
White Bean Soup With Albanian Snacks and BaklavaS3 E4Rachael and her sister Maria, joined by friends Leida and Vina, cook up a feast in Rachael's Tuscan kitchen.
Skirt Steaks With Roasted VegetablesS3 E3Rachael turns pantry staples into a flavorful feast, starting with roasted potatoes, broccoli, garlic and tomatoes.
Lamb and Beef Chorizo ChiliS3 E2Rachael reinvents chili by combining lamb and beef chorizo for a bold, hearty twist; John shakes things up with his margarita creation, the Amaro-Rita, while Maria bakes a savory scallion and black pepper cornbread to complete the meal.
Cucina Povera MeatloafS3 E1Rachael embraces the Italian tradition of cucina povera, where nothing goes to waste; she crafts a Tuscan-style meatloaf served over crispy roasted potatoes; to complement the dish, John stirs up a Siena Sour and Maria bakes a decadent.
Grown up Tomato Soup and Grilled CheeseSeason 1 Episode 8
Cast
Rachael RayGenres
CookingMore Like This
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