Sign in
Rachael Ray's Week in a Day
Season 5 Episode 10

Rachael Ray's Week in a Day

TV-GCooking • How-to
Season's ServingsSeason 5 Episode 10
Ruby port braised short ribs and mashed potatoes; prosciutto or pancetta wrapped pork roast with fennel and golden raisin stuffing; pastitsio with lamb and sausage; winter white coq au vin, risotto timbale.
Cast
Rachael Ray
Rating
TV-G
Genres
Cooking, How-to
Back to Show

More Like This

  • Giada at Home
  • Barefoot Contessa
  • 30-Minute Meals
  • Giada in Italy
  • Guy's Big Bite
  • Ten Dollar Dinners With Melissa d'Arabian
  • Secrets of a Restaurant Chef
  • Giada's Weekend Getaways
  • Baked in Vermont
  • Everyday Cooking

Frequently Asked Questions

  • Yes! You can record an unlimited amount of live or upcoming content to your DVR and save them for up to 1 year.
    Save
  • 3
    Stream on up to three devices at the same time.
    10
    Create up to ten profiles per account.
  • There’s no contract, so you can cancel or restart your Philo Core subscription anytime. If you decide to cancel, you can continue watching by switching to our Free Channels experience.
    • An email address
    • A future payment method
    • A broadband internet connection
    • A supported device
    Philo devices
    Web, iPhone & iPad, Android phones & tablets, Roku, Fire TV, Samsung TV, VIZIO TV, LG TV, Apple TV, Android TV, and Chromecast via Android
  • With your Philo Core subscription, you’ll unlock a world of entertainment. You can enjoy over 70 top-rated live channels, thousands of titles on demand, and the AMC+ library of groundbreaking originals, blockbuster movies, and classic collections for just $28/month when you sign up on Philo.com.