Season 2 Episode 4
Fish the Dish
TV-GCooking
Season 29 Episodes
Fast FavsS2 E9Chef Spencer Watts cooks up fast faves using scallops and trout, all done in under 30 minutes.
SweetS2 E8Seafood lover Chef Spencer Watts soaks sablefish in a root beer and fennel marinade and serves it with creamy, grilled bok choy; Spencer dresses sablefish in a mole sauce that has a hint of maple and chocolate; lobster has its sweet side.
PeppersS2 E7Spencer spices things up as he makes pepper-inspired dishes with catfish and clams.
SeedsS2 E6Showcasing the small yet mighty seed, chef Spencer Watts cooks up some sunflower seed crusted sole and beer and mustard seed battered squid.
GarlicS2 E5Chef Spencer Watts whips up some garlicky treats with haddock rice balls with garlic scape pesto and escargot and mushroom puff pastry tarts.
WrappedS2 E4It's a wrap when seafood loving chef Spencer Watts creates his favorite wrapped fish dishes including swordfish wellington and shrimp rolls.
ColdS2 E3Spencer Watts shows how to enjoy fish served cold with arctic char pate & tequila shrimp ceviche.
CocktailsS2 E2Seafood loving chef Spencer Watts brings the party with mojito marinated mahi mahi, cosmo crab hush puppies and coconut, rum and pineapple king crab.
VinegarS2 E1Chef and seafood expert Spencer Watts showcases the perfect pairing of vinegar and fish with balsamic marinated walleye, gastrique lobster and crawfish popcorn.
WrappedSeason 2 Episode 4
Cast
Spencer WattsRating
TV-G
Genres
CookingMore Like This
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