
Best in Chow
18 Episodes Available
TV-PG2023Reality • Cooking • Travel
Season 118 Episodes
- Wisconsin State FairS1 E1Host Matt Richards goes to the Wisconsin State Fair to find the best savory, sweet, and wild card dishes.
- HoustonS1 E2Host Matt Richards goes to Midtown Houston, Texas, to find the best Texas toast, wild card, and top secret dishes.
- PortlandS1 E3Host Matt Richards goes to Portland, Ore., to find the best wildcard, savory, and sweet dishes.
- State Fair of TexasS1 E4Host Matt Richards goes to the State Fair of Texas in South Dallas, Texas, to find the best savory, sweet, and wild card dishes.
- New Mexico State FairS1 E5Host Matt Richards goes to the New Mexico State Fair in Albuquerque, N.M. to find the best green chili, wild card, and sweet dishes.
- San Fran Mission DistrictS1 E6Host Matt Richards goes to the Mission District in San Francisco to find the best wild card, sweet, and savory dishes.
- 626 Night MarketS1 E7Host Matt Richards goes to the 626 Night Market in Arcadia, Calif., to find the best savory, sweet and wildcard dishes.
- Ohio State FairS1 E8The Ohio State Fair is known for outrageous and ambitious midwestern creation and host Matt Richards stokes three rounds of competition on his quest to find the Best in Chow.
- Nebraska State FairS1 E9Nebraska State Fair is one of the largest fairs in the country, so culinary entrepreneurs come from all over vying to fill the bellies of the cornhuskers by putting their own spin on Nebraska's famous beef, corn, and pork.
- Little ItalyS1 E10Little Italy in San Diego used to be an Italian food hub, and now it's one of the go-to spots in California for everything from brunch food to late night gourmet; host Matt Richards stokes three rounds of competition.
- Grand Central MarketS1 E11Host Matt Richards goes to the Grand Central Market in Los Angeles to find the best wild card, sweet, and spicy sammie dishes.
- New OrleansS1 E12Host Matt Richards goes to the French Quarter in New Orleans to find the best brunch, wild card, and po boy dishes.
- Pike Place SeattleS1 E14Matt Richards goes to Pike Place Market in Seattle to find the best king crab and sweet and wildcard dishes.
- Washington State FairS1 E15The Kalua pork loco moco takes on the Matt dog; the bacon wrapped meatballs compete with the half and half elote; the donut smashburger battles the pickle pizza.
- Deep Ellum DallasS1 E16Matt Richards stokes three rounds of competition on his quest to find "The Best in Chow"; the El Jefe taco takes on the queso birria taco slice; the F-Philly cheesesteak competes with the Gobbler; the s'mores tower battles the waffle pop.
- Smorgasburg Los AngelesS1 E17Smorgasburg is like the Wild West of the Los Angeles food scene, and anything goes and everyone's fighting to stake their claim in the city of Angels.
- BuffaloS1 E18While Buffalo is known for inventing the sauce that's now a household name, Buffalo sauce, the neighborhood of Allentown has an otherwise eclectic food scene.
- State Fair of Texas, Part 2S1 E19Host Matt Richards goes to the State Fair of Texas one more time to experience all the crazy fair foods the Lone Star State has to offer.
Synopsis
Comedian Matt Richards travels to the biggest state fairs and street scenes across the country to find America's wildest foods and most creative cooks to judge the best of the best.Cast
Matt RichardsRating
TV-PG
Genres
Reality, Cooking, TravelFrequently Asked Questions
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